Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, backyard bbq chex mix. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Backyard BBQ Chex Mix is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Backyard BBQ Chex Mix is something which I’ve loved my whole life.

CHEX MIX: Loaded with fun, flavorful shapes of Chex, pretzels, rye chips, breadsticks and more. SNACK MIX: Endless taste and texture combinations Pringles Snack Stacks Potato Crisps Chips, Flavored Variety Pack, Original, Sour Cream and Onion, Cheddar Cheese, BBQ, Pizza, Cheddar and. Chex™ cereal, pretzels, honey-roasted peanuts and bacon tossed with a sweet and smoky seasoning that will be a crowd pleaser at any backyard BBQ or In large microwaveable bowl, mix cereals, pretzels, and peanuts.

To get started with this particular recipe, we must prepare a few components. You can have backyard bbq chex mix using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Backyard BBQ Chex Mix:

1. Prepare 5 cups corn chex cereal
2. Take 4 cups wheat chex cereal
3. Make ready 2 cups restaurant style Caesar croutons
4. Prepare 1 cup dark rye chips
5. Make ready 1 cup smoke flavored almonds
6. Prepare 1/3 cup butter or margarine
7. Get 2 Tbsp blue cheese dressing
8. Prepare 1 Tbsp Worcestershire sauce
9. Make ready 1 tsp liquid smoke
10. Take 2 tsp onion powder
11. Get 1 tsp garlic salt
12. Get 1 tsp coarse ground black pepper

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Instructions to make Backyard BBQ Chex Mix:

1. In large, microwaveable bowl, mix first five ingredients
2. Melt butter
3. Add dressing, Worcestershire sauce, and liquid smoke to butter. Mix
4. Mix in other ingredients to butter mixture.
5. Pour over cereal mixture.
6. Mix completely.
7. Microwave uncovered 5-6 minutes, pausing to stir every 2 minutes.
8. Spread on wax paper or foil to cool.
9. Store in airtight container.
10. Enjoy!

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