Easiest Way to Prepare Award-winning Spaghetti, with spaghetti squash

Bertha Reyes   01/10/2020 03:13

Spaghetti, with spaghetti squash
Spaghetti, with spaghetti squash

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spaghetti, with spaghetti squash. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Gluten- and carb-free, spaghetti squash is healthy, delicious comfort food. Try one of these spaghetti squash recipes for a healthy, satisfying dinner. When cooler weather sets in, spaghetti squash recipes reign supreme.

Spaghetti, with spaghetti squash is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Spaghetti, with spaghetti squash is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook spaghetti, with spaghetti squash using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti, with spaghetti squash:
  1. Prepare sauce
  2. Make ready 1 1/2 lb ground meat
  3. Take 28 oz diced tomatoes
  4. Make ready 28 oz tomato sauce
  5. Take 1/4 tsp salt
  6. Prepare 1 tsp dried sweet basil
  7. Get 1 tsp granulated garlic powder
  8. Prepare 1 small onion chopped
  9. Take spaghetti
  10. Take 1 large spaghetti squash
  11. Take 1 water
  12. Make ready topping
  13. Get 1/4 cup grated parmesan cheese
  14. Make ready 1 tbsp chopped parsley

Spaghetti squash is so healthy and versatile. You can simply enjoy it with some salt and pepper as a side dish, or drizzle it with melted butter or your favorite tomato sauce. Spaghetti squash is considered a nutrient-dense food, which means it's low in calories but high in vitamins and minerals. Simple Baked Spaghetti Squash recipe with step by step photos – just pierce and bake.

Steps to make Spaghetti, with spaghetti squash:
  1. Preheat oven 400° Fahrenheit
  2. Cut the spaghetti squash in half top to bottom length wise. Then remove the seeds.
  3. In a baking dish put the squash down cut side down. Add water just enough to cover the bottom of dish and spaghetti squash. Bake covered 30-40 minutes. Or until fork tender in the flesh part of squash. Check after 20 minutes if using a smaller squash.
  4. While that is cooking, brown the meat, add onions. Drain when browned.
  5. Add the rest of the ingredients of the sauce. Simmer till squash is done.
  6. When squash is done take a fork and gently shred out the spaghetti squash length wise. Put on a plate add sauce, the parsley and cheese.

Spaghetti squash is a good alternative to pasta, potatoes, or rice. The cooked squash flesh shreds into threads like thin spaghetti or vermicelli, hence its name. Hey zoodles, meet your new competition. And that's just one reason spaghetti squash is a fan-favorite. Try any of these recipes for a tasty alternative to pasta, and we know you'll fall in love with spaghetti squash.

So that’s going to wrap this up for this exceptional food spaghetti, with spaghetti squash recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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