Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spaghetti squash carbonara. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spaghetti Squash Carbonara is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spaghetti Squash Carbonara is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spaghetti Squash Carbonara:

1. Get 1 Spaghetti Squash
2. Prepare 2 large eggs
3. Take 3/4 cup grated parmesan cheese
4. Get 4 slice bacon
5. Prepare 4 clove garlic, minced
6. Take salt and pepper
7. Make ready olive oil, extra virgin

Instructions to make Spaghetti Squash Carbonara:

1. Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
2. Dice bacon and saute until fully cooked.
3. While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
4. Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
5. Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!

So that’s going to wrap it up with this special food spaghetti squash carbonara recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!