Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, quick jambalaya. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

This quick and easy recipe will fill up your family with delicious jambalaya flavors without spending hours in the kitchen. For being a quick version of Jambalaya this is a fantastic recipe. Jambalaya, a one-pot New Orleans favorite, always includes meat or seafood and vegetables; this easy rendition is full of chicken, spicy andouille.

Quick jambalaya is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Quick jambalaya is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have quick jambalaya using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Quick jambalaya:

1. Make ready 1 cup long grain rice
2. Get 1 Tablespoon chopped onions
3. Prepare 1 Tablespoon parsley flakes
4. Make ready 1 Tablespoon beef bouillon granules
5. Prepare 1/2 teaspoon thyme
6. Make ready 1/2 teaspoon garlic powder
7. Get 1/2 teaspoon black pepper
8. Get 1/4 teaspoon cayenne pepper
9. Prepare 1/4 teaspoon salt
10. Prepare 1 large bay leaf
11. Take 2 1/2 cups water
12. Get 1 can diced tomatoes (diced)
13. Get 1/2 can tomato sauce (8 ounces)
14. Prepare 1/2 pound sausage (sliced)
15. Prepare 1/2 pound shrimp
16. Take 1 whole chicken breast (cooked)

Como siempre, ¡¡¡UN LUJAZO!!! ¡Qué bien lo hemos pasado recordando. Be the first to review this recipe. This recipe is a little different from the others listed here with the use of Old Bay Seasoning. I got this recipe from my mother-in-law.

Instructions to make Quick jambalaya:

1. In a dutch oven, combine mix rice, onion, parsley, beef bouillon, thyme, garlic powder, black pepper, cayenne, salt, bay leaf, water, diced tomatoes, tomato sauce, sausage and chicken. Bring to a boil over medium heat. Cover, reduce heat, and simmer for 20 minutes.
2. Add shrimp and simmer until shrimp are cooked, around 7-10 minutes.

Discover our Quick Jambalaya recipe to enjoy flavors from the French Quarter. Equipment: Charcoal fire or gas stove Cook pot Spoon or spatula for stirring Knife Cutting surface. Preparation Prepare your charcoal fire if necessary. Recipe: Quick Jambalaya How long does it take? Quick and easy Jambalaya is a comforting one-pot meal.

So that’s going to wrap it up with this special food quick jambalaya recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!