Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sourdough apple pancakes 老面苹果小松饼. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Sourdough Apple Pancakes 老面苹果小松饼 is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Sourdough Apple Pancakes 老面苹果小松饼 is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook sourdough apple pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sourdough Apple Pancakes 老面苹果小松饼:

1. Get 2 medium size apples of any variety
2. Take 2 Tsp butter
3. Get 1 tsp apple spicy
4. Get 1/2 cup organic spelt flour
5. Prepare 1/4 cup organic oats flour, or any whole grain flour
6. Make ready 1/4 cup organic AP flour
7. Get 3/4 cup apple cider or water
8. Prepare 1/2 cup sourdough starter
9. Prepare 1 tsp baking powder
10. Make ready 1/2 tsp baking soda

Steps to make Sourdough Apple Pancakes 老面苹果小松饼:

1. Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes.
2. In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment.
3. Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately.

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