Simple Way to Prepare Ultimate Spaghetti Squash with pesto and chicken
Terry Garrett 13/05/2020 10:05
Spaghetti Squash with pesto and chicken
Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, spaghetti squash with pesto and chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spaghetti Squash with pesto and chicken is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Spaghetti Squash with pesto and chicken is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti squash with pesto and chicken using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Squash with pesto and chicken:
Make ready Spaghetti Squash
Take 1 medium Spaghetti Squash
Prepare 2 tbsp Olive Oil
Get 1/2 lb Cooked cubed chicken
Get 1 medium Red pepper sliced
Make ready 4 tbsp Pesto sauce
Prepare 2 tbsp Pesto paste
Prepare 1 pinch salt to taste
Make ready 1 pinch pepper to taste
Prepare 4 tbsp Parmesan cheese
Instructions to make Spaghetti Squash with pesto and chicken:
Cut squash in half. Clean the seeds from the center. Brush with olive oil, salt and pepper slightly. Place on foil lined cookie sheet. Skin side up. Bake 50-60 min @ 350°F.
Cut chicken into stips, season with salt and pepper, cook on stove top till done. (15 min). Cut into cubes when done.
Cut red pepper into strips and saute untill done - tender.
When squash is done shred with fork and scoop from shell into baking pan. (9 x 9 or 9x13).
Mix the Pesto sauce and pesto paste together. (I used the Market Side Cooking sauce - Basil pesto and Gourment Garden Basil paste in the fresh vegtable section from Wal-Mart) Add to the squash in baking pan. Add the chicken and red pepper to the squash. Mix all together. Top with parmesan cheese. Bake @ 350 for 30 min. Cool 5 min - Enjoy!
So that’s going to wrap it up with this special food spaghetti squash with pesto and chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!