Easiest Way to Make Quick Clam Chowder with Hamaguri Clams

Benjamin Lamb   08/06/2020 15:34

Clam Chowder with Hamaguri Clams
Clam Chowder with Hamaguri Clams

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, clam chowder with hamaguri clams. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Clam Chowder with Hamaguri Clams is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Clam Chowder with Hamaguri Clams is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have clam chowder with hamaguri clams using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Clam Chowder with Hamaguri Clams:
  1. Get 25 Clams
  2. Make ready 1 medium Potato
  3. Make ready 1/3 Carrot
  4. Get 1 medium Onion
  5. Make ready 2 slice Bacon (5 x 10 cm)
  6. Make ready 20 grams Butter
  7. Prepare 200 ml Milk
  8. Take 20 grams White flour
  9. Take 200 ml Water
  10. Take 1 Salt and pepper
  11. Prepare 100 ml Sake (to steam the clams)
Steps to make Clam Chowder with Hamaguri Clams:
  1. Desalinate the clams in water and rub the shells together. Steam in sake.
  2. Once the clams from Step 1 have been steamed, remove the meat from the shells and place in the sake.
  3. Microwave the butter for 40 seconds until melted. Gradually add the flour while continuously stirring.
  4. Warm up the milk and gradually pour into Step 3. Mix it all together.
  5. Chop the veggies into 1 cm cubes. Cut the bacon to match the size of the vegetables.
  6. Put the vegetables, bacon, and 1 cup of water into a pot and boil until the vegetables are tender.
  7. Once tender, add the clams from Step 2 and the white sauce from Step 4. Season with salt and pepper and let it simmer over low heat for 5 minutes.

So that is going to wrap this up with this exceptional food clam chowder with hamaguri clams recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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