Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, asian carne asada. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Asian Carne Asada is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Asian Carne Asada is something which I’ve loved my whole life.

From traditional carne asada to these Asian Carne Asada Tacos. Let's change up labor day food a bit - here's an easy recipe for Asian Carne Asada. "Carne Asada" means "grilled beef" in Spanish, but the dish we know as Carne Asada is so much more than just a plain grilled beef. Marinated in a wicked citrusy, garlicky, coriander/cilantro mixture, it.

To begin with this particular recipe, we must first prepare a few components. You can have asian carne asada using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Asian Carne Asada:

1. Make ready 2 1/2 lb thick skirt steak
2. Prepare 1/3 cup soy sauce
3. Make ready 1/2 tbsp worcestershire sauce
4. Get 1/4 cup rice vinegar
5. Prepare 1/2 cup olive oil
6. Take 1 tbsp granulated garlic (or 2 tablespoons minced garlic)
7. Get 1 tbsp Mexican oregano
8. Get 1 tsp ground cumin
9. Make ready 1 tbsp Thai red chili flakes
10. Get 2 tbsp agave nectar or light brown sugar
11. Prepare 1/2 tsp ground ginger
12. Make ready 1/4 cup orange, lemon or lime juice (option for short marinade)
13. Make ready 1 water if needed
14. Prepare 1 other options - juice added towards the end, citrus peel used in the long marinade, lemon pepper when grilling, etc

The grill should be very hot before you start cooking. Place the meat on the grill. Carne asada is especially good when cut into thin slices and served with tortillas and other fixings as the most awesome tacos ever. You might also consider chopping your carne asada to make burritos.

Steps to make Asian Carne Asada:

1. Mix all of the ingredients and then in a plastic bag or dish add the steak. Add water if needed for coverage.
2. Marinate 4 hours or overnight.
3. Grill on the BBQ at med to med - high heat until done to the desired doneness. I use a thermometer for 140° to 145°
4. Let the meat rest for 15 to 20 minutes.

Carne asada literally translates to "grilled meat." I like to describe it as deliciously grilled skirt steak marinated in lime juice, chilies, aromatics, and spices. Slice it thinly against the grain. Carne asada is absolutely mouth watering. Whip out the outdoor grill, flex your home cook muscle and Carne asada is a great dish to make when you are hosting a large crowd. Try Carne Asada Street Tacos for a quick and tasty meal idea.

So that is going to wrap this up for this special food asian carne asada recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!