Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken orzo soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Thank you Tiffany for an amazing soup that always makes me feel better! It's a couple chicken breasts/thighs cooked. When you're short on time, our easy-to-make flavorful soup combines boneless chicken breasts with orzo and fresh vegetables for a light and.

Chicken Orzo Soup is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Chicken Orzo Soup is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have chicken orzo soup using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Orzo Soup:

1. Prepare 10 skinless chicken thighs
2. Take 8 cups water
3. Prepare 1 whole peeled onion
4. Get 1 onion diced
5. Get 3 bay leaves
6. Prepare 1 bunch celery sliced
7. Take 2 lb. peeled and sliced carrots
8. Make ready 1 (14.4 oz.) can diced tomato
9. Take 1/2 lb. orzo pasta
10. Take 1/2 cup. parsley
11. Make ready 1.5 tsp. season salt
12. Make ready to taste pepper
13. Prepare to taste hot pepper flakes

Our Italian Chicken Orzo Soup is made with fresh healthy ingredients. You can easily substitute whole grain or even gluten free pasta to suit your diet. You are going to love this! This weeknight chicken soup goes Greek with orzo, lemon juice, and a handful of fresh dill.

Steps to make Chicken Orzo Soup:

1. In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Put out the chicken and whole onion and set aside.
2. Add in carrots, celery, onion and tomato. Cook for 10 minutes. Shred chicken while vegetables are cooking.
3. Add in orzo pasta and parsley cook for 15 minutes or until al dente. Shred chicken while pasta is cooking is not done yet.
4. Add in shredded chicken season salt, pepper and hot pepper flakes if desired.

Lemon Chicken Orzo Soup - A chicken soup that's loaded with tiny bits of tender orzo, lean, protein rich chicken breasts, fresh veggies and seasoned with fresh lemon. The first recipe I tried in my new Crock-Pot® Express Crock Multi Cooker was this delicious chicken orzo soup, and wow, was it ever easy to make! Simple ingredients make this delicious Lemon Chicken Orzo Soup an easy weeknight favorite. For this chicken orzo soup recipe, I used white orzo which cooks quicker. If using whole wheat orzo, make sure to increase the cooking time on all three methods of cooking.

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