Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamy chicken and potato soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Bring home the taste of Rao's Chicken Noodle Soup today. Bring high-quality ingredients and flavors to your pantry. In a large saucepan, saute onion in butter until tender.

Creamy Chicken and Potato Soup is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Creamy Chicken and Potato Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook creamy chicken and potato soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Creamy Chicken and Potato Soup:

1. Prepare 4 cups boneless skinless chicken breast cooked and cut up
2. Make ready 1/2 cup butter
3. Get 1 Onion
4. Take 1-2 cups chopped carrots
5. Get 1/2 Cup flour
6. Make ready 2 tbsp minced garlic
7. Get 6 cups chicken broth
8. Take 4 cups milk
9. Make ready 5-6 potatoes peeled and cut into bit size peices
10. Make ready 3 cups cheese
11. Take 2 tsp thyme
12. Make ready to taste Salt & Pepper

CHICKEN- Cut the chicken into bite-sized pieces and sautee until chicken is fully cooked. Add to the Dutch oven with the chicken and saute until tender. Slice the carrots, add to the Dutch oven and cook until carrots are tender. Pour in the cream, water, milk, cumin, salt, ground black pepper, garlic granules, thyme, potatoes and chicken.

Steps to make Creamy Chicken and Potato Soup:

1. Melt butter in a large pot and at veggies and garlic. Saute till fragrant.
2. Add flour to create a roux. Slowly stir in the chicken broth and milk till combimed.
3. Then stir in the thyme, salt/pepper and potatoes let simmer for about 10 min.
4. Once potatoes are almost ready add your chicken and cheese then let simmer till potatoes are soft then serve and enjoy 😊👍

Remove from heat, let cool slightly, pour into individual bowls and garnish each with parsley. Remove from heat, let cool slightly, pour into individual bowls and garnish each with parsley. Chicken noodle soup can always be eaten. And when you swap out the noodles for some potatoes and chowderize it - well, that's just the best kind of chicken noodle soup. So that's exactly what this is.

So that is going to wrap it up for this special food creamy chicken and potato soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!