Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bread lasagne. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bread Lasagne is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Bread Lasagne is something that I have loved my entire life.

We know, Lasagna sheets are not easily available, so I have used the bread instead. Also, the authentic lengthy process of making Lasagna has been made easy. As you know, Lasagna sheets may not be easily available, so I have used the bread instead.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bread lasagne using 33 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bread Lasagne:

1. Make ready For white sauce
2. Make ready 3 tbsp butter
3. Get 3 tbsp maida/All-purpose flour
4. Take 1 cup milk
5. Make ready 1/2 tsp oregano
6. Take to taste Salt
7. Take For red sauce
8. Take 1/2 cup water
9. Make ready 3-4 medium sized tomatoes
10. Make ready 2-3 tbsp cooking oil
11. Take 2 tbsp finely chopped garlic
12. Get 1 medium size finely chopped onion
13. Make ready 1 tsp red chilli powder
14. Take 1 tsp oregano
15. Get 1/2 tsp chilli flakes
16. Get 1/2 tsp sugar
17. Get to taste Salt
18. Prepare 2-3 tbsp water
19. Prepare To saute vegetables
20. Make ready 2 tsp oil
21. Get 2 tbsp finely chopped garlic
22. Prepare 1/2 cup boiled sweetcorn
23. Get 2 small capsicum
24. Get 1 medium size carrot
25. Prepare 1 small tomato
26. Get 3/4 tsp oregano
27. Prepare 1 tsp chilli flakes
28. Take to taste Salt
29. Make ready To make lasagne
30. Take 10-12 white bread slices
31. Get 1/2 cup cooking salt
32. Take 1/2 cup Processed cheese
33. Take 1/2 cup mozzarella cheese

We took a couple shortcuts for this traditional lasagna recipe by using store-bought marinara and boxed pasta sheets. It saves a ton of time without sacrificing any flavor. Make sure to follow these tips. This tasty bread is very easy to make and has all the flavors of lasagna.

Instructions to make Bread Lasagne:

1. To make white sauce: In a pan add 3 tbsp of butter. When the butter melts,add 3 tbsp maida and saute it in a way as no lumps should be formed. Then add milk and whisk it. Then add oregano and salt to taste. And our white sauce is ready.
2. To make red sauce: Blanch the tomatoes in 1/2 cup water for 10 mins till they become soft. As they cool down grind them.
3. In a pan add add finely chopped garlic saute it till the raw aroma goes away. Then add finely chopped onion saute it for a while then add tomato puree and saute it. Then add chilli flakes,oregano,salt and sugar. After that add water cook for a while and turn off the flame. And our red sauce is ready.
4. To saute vegetables: Take a pan or kadhai, add oil then finely chopped garlic saute it till the raw aroma goes.
5. Then add all the veggies and saute it for some time. Then add oregano,chilli flakes and salt to taste.
6. To make Lasagne: Take a baking tray or cake tin, spread the red sauce first followed by white sauce and bread slices. Then again spread white sauce,red sauce. Then spread saute veggies followed by cheese.
7. Repeat this process 2-3 times. I done this 2 times. On the top after final spreding of cheese add very little red sauce,white sauce and veggies so that the lasagne don't look only white because of cheese but somewhat colourful.
8. Then in a kadhai add some cooking salt place a stand and keep the baking tray on it. Let it bake for 15-20 mins on medium flame.
9. And our super tasty,yummy,cheesy, delicious bread lasagne is ready to enjoy.

Lasagne is a classic family favourite! Lasagne is a classic that everyone loves. Make this easy lasagne recipe to share with the whole family and everyone will love this popular Italian dinner. Lagana (Greek: λαγάνα, from λάγανον) is a Greek flatbread traditionally baked for Clean Monday, the first day of the Great Lent. Traditionally, it was prepared unleavened (without the yeast), but leavened lagana is nowadays more common.

So that is going to wrap this up for this special food bread lasagne recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!