Easiest Way to Prepare Ultimate Kandi‘s Fettucini Alfredo

Kathryn Parker   01/10/2020 08:11

Kandi‘s Fettucini Alfredo
Kandi‘s Fettucini Alfredo

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kandi‘s fettucini alfredo. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kandi‘s Fettucini Alfredo is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Kandi‘s Fettucini Alfredo is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook kandi‘s fettucini alfredo using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Kandi‘s Fettucini Alfredo:
  1. Get 1 cup white wine
  2. Make ready 1/2 cup butter
  3. Take 1 cup heavy cream
  4. Prepare 1 tbsp each chicken base and basil
  5. Make ready 2 clove garlic minced
  6. Prepare 1/2 cup grated parmesan cheese
  7. Make ready 1/4 cup green onion chopped
  8. Make ready 1 handful fettucini pasta
Steps to make Kandi‘s Fettucini Alfredo:
  1. Prepare fettucini noodles as directed, rinse with cold water but keep warm while preparing the sauce
  2. Bring white wine to a boil over medium high heat, let reduce to half, add butter stir until melted, add heavy cream, stir and reduce heat to medium low for 5 minutes
  3. Add minced garlic and spices, stir, let simmer for 5 more mins, add parmesan and green onion and continue stirring for 5 mins longer
  4. Add fettucini noodles, mix well. Serve as is or with chicken parm, enjoy - - https://cookpad.com/us/recipes/359819-kandis-chicken-parmesan

So that’s going to wrap it up for this exceptional food kandi‘s fettucini alfredo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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