Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roasted garlic parmesan brussel sprouts. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Here's what you need: brussels sprouts, olive oil, salt, pepper, garlic powder, bread crumbs, grated parmesan cheese. Place the brussels sprouts in a large bowl. Add the rest of the ingredients to the bowl and toss to cover.

Roasted Garlic Parmesan Brussel Sprouts is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Roasted Garlic Parmesan Brussel Sprouts is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have roasted garlic parmesan brussel sprouts using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Garlic Parmesan Brussel Sprouts:

1. Take 1 lb Brussel Sprouts, washed and cut in half length wise
2. Make ready 3 clove minced garlic
3. Prepare 2 tbsp olive oil
4. Take 2 tsp lemon juice
5. Get 1/4 tsp sea salt
6. Get 1/2 tsp ground black pepper
7. Make ready 1/4 cup freshly grated parmesan cheese
8. Get 1/2 tsp garlic powder

Roasted Parmesan Brussels Sprouts are a healthy side dish that roast to perfection. Fresh Brussels Sprouts - I always buy the already packaged bag of brussels sprouts at the grocery You can use fresh garlic if that's what you prefer. You can buy brussels sprouts that are already trimmed. Parm makes the world go round and so does garlic.

Steps to make Roasted Garlic Parmesan Brussel Sprouts:

1. Preheat oven to 400
2. In a large bowl, mix Brussel Sprouts with olive oil, lemon juice, garlic, salt and pepper until well combined.
3. Pour onto baking sheet, spreading evenly. Sprinkle garlic powder on top.
4. Bake for 15 minutes. Take out and flip over. Sprinkle salt and pepper.
5. Bake an additional 10 minutes. Take out and sprinkle parmesan cheese on top. Bake for another 2 minutes, or until they are golden brown.

Mix all three of things together and you've got yourself a bomb-ass side dish for the holidays or any night of the week. We love this recipe because it is made with brussels and then simple ingredients that you. Garlic Parmesan Roasted Brussels Sprouts are tender almost buttery without the butter. They have so much flavor and only a few ingredients. Now I am not going to lie, growing up I wouldn't even think about putting brussels sprouts near my lips let alone eat them.

So that’s going to wrap it up for this special food roasted garlic parmesan brussel sprouts recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!