Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sloppy but not sloppy joe. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Sloppy but not sloppy joe is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Sloppy but not sloppy joe is something that I’ve loved my entire life.

For such an iconic retro dish, the Sloppy Joe is very misunderstood. While most people assume the name comes from the sandwich's loose meat, it's That's right, after extensive research (I checked Wikipedia), I've determined that this ground beef masterpiece was created at Sloppy Joe's Bar, which. Ultimate Sloppy Joes made without the Manwich Canned Sauce or the packets of sloppy joe seasoning you may have grown up with.

To begin with this recipe, we have to first prepare a few components. You can cook sloppy but not sloppy joe using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Sloppy but not sloppy joe:

1. Take 1-1/4 pound ground chuck
2. Get 1/4 teaspoon salt
3. Get 1/2 teaspoon granulated garlic powder
4. Prepare 8 hamburger buns
5. Take 2/3 pint mushroom catsup see my recipe
6. Get 1/4 cup flour
7. Make ready 1 medium tomato sliced
8. Prepare 2 pounds sliced thin potatoes
9. Take To taste seasoned salt
10. Prepare As needed oil to fry in

Terrific freezer friendly meal option and to scale up to make vast quantities to feed a hungry crowd. A funny video I made a few weeks ago. Request a video in the comments. Sloppy Joes can be amazing, didn't you know?

Steps to make Sloppy but not sloppy joe:

1. Slice the potatoes. Heat the oil and fry.
2. Turn as needed just don't let them overcook.
3. Add to a bowl when done frying season with the seasoned salt
4. Then move to a paper towel to absorb excessive oils
5. Brown the meat
6. Add the flour stir in well.
7. After the flour is cooked about 7 minutes. Add the mushroom catsup and stir till thickened.
8. When thickened let rest for 5 minutes serve on top of hamburger buns.
9. I hope you enjoy!

It doesn't have to be a quick, thrown together meal from a can that kids can tolerate. Last but not least, Sloppy Joe's Saloon in Havana is another contender for original creator. So who really invented this favorite loose meat sandwich? My husband never likes my sloppy joes. We had his family over and I agreed to make sloppy joes.

So that’s going to wrap this up for this special food sloppy but not sloppy joe recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!