Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless chocolate mousse. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggless Chocolate mousse is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Eggless Chocolate mousse is something which I’ve loved my whole life.

In a medium saucepan, boil water and sugar over medium heat. Once sugar has melted, pour the hot syrup over the chocolate. This eggless chocolate mousse recipe is so easy and quick to make with only a few simple ingredients.

To get started with this recipe, we have to prepare a few components. You can cook eggless chocolate mousse using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Eggless Chocolate mousse:

1. Prepare Whipping cream-200gm
2. Get Cooking chocolate-200gm
3. Get Yogurt/hung curd -2tbsp
4. Make ready drops Vanilla essence/extract-few
5. Take Chocolate shavings,mint leaves,cherries for garnishing

Eggless Chocolate and Honey Mousse, made with melted chocolate, honey and whipping cream, is one such dessert that will hit your sweet tooth and give you a divine chocolatey flavour. The replacement of refined white sugar with honey takes this delight towards a healthier side. I made those delicious Mini Vanilla Cupcakes last week and I wanted to create one more treat to share before Valentine's Day rolled around… which is just a couple days away! This dessert would also be perfect for Mother's Day.

Steps to make Eggless Chocolate mousse:

1. Whipp the cream till it forms stiff peaks(i used low fat fresh amul cream)
2. Melt the chocolate in double boiler or microwave it for a minute or so till the chocolate melts completely.keep aside to cool
3. Add vanilla essence and yogurt to the cream,whisk gently
4. Add the melted chocolate to the cream mixture and fold gently till it is thoroughly mixed.
5. Pour it in bowls and refrigerate for 20 minutes
6. Remove from fridge,garnish with fresh mint leaves chocolate shavings and cherries
7. Serve chilled and enjoy

Everyone loves chocolate and this creamy chocolate dessert can be prepared in advance (a day ahead) so it's perfect to serve in the party. Put the larger pan with water on the stove and the smaller one into this. eggless chocolate mousse recipe chocolate mousse without egg recipe with step by step photo and video recipe. chocolate mousse has always been a favourite dessert recipe all over the world. traditionally, mousse recipes are prepared with whipped egg whites or whipped cream, flavoured with chocolate, coffee and dry fruits. it is usually served as cold dessert recipe after main course meal. The creamy toffee notes of homemade condensed milk set this recipe apart from the custardy, yolk-rich profile of traditional chocolate mousse. The result is a dark, silky smooth chocolate custard that lightens to a mousse-like texture with the addition of freshly whipped cream.

So that is going to wrap this up for this exceptional food eggless chocolate mousse recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!