Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, banana cupcakes with honey cinamon frosting or white chocolate frosting. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Banana Cupcakes with honey cinamon frosting or white chocolate frosting is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Banana Cupcakes with honey cinamon frosting or white chocolate frosting is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook banana cupcakes with honey cinamon frosting or white chocolate frosting using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Banana Cupcakes with honey cinamon frosting or white chocolate frosting:

1. Take All Purpose Flour
2. Take sugar
3. Take baking Powder
4. Get baking soda
5. Get salt
6. Get Anchor Gold unsalted butter
7. Make ready Crushed Bananas
8. Prepare Eggs
9. Get Vanilla Extract
10. Prepare Confectioners sugar
11. Make ready Anchor Gold Unsalted butter
12. Take honey
13. Get cinnamon
14. Prepare melted white chocolate
15. Make ready milk

Steps to make Banana Cupcakes with honey cinamon frosting or white chocolate frosting:

1. Preheat oven to 350?F. Line a standard 12-cup muffin pan with paper liners. In a medium bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
2. Make a well in center of flour mixture. In well, mix together butter, mashed bananas, eggs, and vanilla. Stir to incorporate flour mixture (do not overmix). Dividing evenly, spoon batter into muffin cups.
3. Bake until a toothpick inserted in center of a cupcake comes out clean, 25 to 30 minutes. Remove cupcakes from pan; cool completely on a wire rack. Spread tops with Honey-Cinnamon Frosting. Just before serving, peel and slice banana into rounds, and place one on each cupcake, if desired.
4. In a medium bowl, using an electric mixer, beat confectioners' sugar, unsalted butter, honey, and ground cinnamon until smooth, 4 to 5 minutes.
5. in the white chocolate frosting instead of mixing the honey and cinnamon, mix in the white chocolate and blend in until smooth. add some food coloring of your choice

So that is going to wrap this up for this exceptional food banana cupcakes with honey cinamon frosting or white chocolate frosting recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!