Simple Way to Make Quick Apple Pie

Andrew Stevenson   07/04/2020 20:14

Apple Pie
Apple Pie

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, apple pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Apple Pie is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Apple Pie is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have apple pie using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Apple Pie:
  1. Take 6-7 cups thinly sliced and peeled apples
  2. Make ready 1/2 cup packed brown sugar
  3. Make ready 3 tablespoons all-purpose flour
  4. Take 1 teaspoon cinammon
  5. Get 1/4 teaspoon ground ginger
  6. Get 1/4 teaspoon ground nutmeg
  7. Prepare 1 tablespoons lemon juice
  8. Get Pie Crust
  9. Make ready 2 cups all-purpose flour
  10. Prepare 1/2 teaspoon baking powder
  11. Make ready 1/2 teaspoon salt
  12. Get 2/3 cup shortening
  13. Make ready 5-6 tablespoons ice water
  14. Get 3 tablespoons butter
  15. Make ready 2 tablespoons fresh milk
  16. Make ready 1 tablespoons granulated sugar
Instructions to make Apple Pie:
  1. In a large bowl, combine the apples, sugar, water, cinnamon and nutmeg; toss to coat. Let stand for 15 minutes.
  2. In a large bowl, combine the flour, baking powder and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Divide in half, making one half slightly larger.
  3. On a lightly floured surface, roll out larger portion of pastry to fit a 9-in. pie plate. Transfer pastry to plate; trim even with edge of plate. Add filling; dot with butter. Roll out remaining pastry; make a lattice crust.
  4. Trim, seal and flute edges. Brush with milk; sprinkle with sugar. Cover edges loosely with foil.
  5. Bake at 400° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until crust is golden brown and filling is bubbly. Cool on a wire rack.

So that is going to wrap this up with this special food apple pie recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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