Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, momma's bread pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Momma Cherri spins some stale raisin bread into a delicious soul food bread and butter pudding, proving yet again that you can make delicious food out of. Bread pudding is a bread based dessert that is popular in many countries. Because bread pudding is so popular and versatile, every good cook will need a variety of recipes in their arsenal.

Momma's Bread Pudding is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Momma's Bread Pudding is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have momma's bread pudding using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Momma's Bread Pudding:

1. Take 1 loaf raisin bread(thick slice is best)
2. Make ready 3 eggs
3. Get 3 cup whole milk
4. Make ready 1 tsp cinnamon
5. Get 1 tsp nutmeg
6. Make ready 1 pinch salt
7. Get 1 butter or margarine
8. Make ready 2 tbsp brown sugar

It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. For me, Bread & Butter Pudding is the best kind of comfort food. Cook up this homemade Bread Pudding for quick surprise for your loved ones. Go English with this all-favorite recipe.

Instructions to make Momma's Bread Pudding:

1. preheat oven to 350*
2. butter sides and bottom of 8x8"or 9x9" square pan.
3. Butter one side of each slice of bread. Put first layer with butter side down in pan, fitting to cover bottom!!
4. Sprinkle with half of the cinnamon, nutmeg and sugar.
5. Add next layer of bread with butter side UP this time.Sprinkle with remainder of spices and sugar.
6. Beat eggs well, add a tiny pinch of salt and milk and be sure to blend well.Pour gently over bread in pan and let soak in before putting in oven.
7. Bake at 350* for about an hour till golden and slightly crusty on top. Serve with carmel sauce, whipped cream or ice cream. ENJOY!!!!

Bread pudding is so popular that almost every country has its own version of the recipe. Bread pudding is an every-day dessert in many homes, but in many countries, it is served to mark holidays. Fast single serving bread pudding from the microwave. For berry bread pudding, omit the chips or dried fruit; and layer the bread cubes with fresh berries before microwaving. Delicious and such a easy pudding which taste so yummy.

So that is going to wrap this up for this special food momma's bread pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!