Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, basic bread pudding no fancy ingredients. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Whip Up Something Sweet Your Family Will Love. Find The Perfect Bread Pudding Recipe! Like Joy, Desserts Are Better When Shared.

Basic Bread Pudding no fancy ingredients is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Basic Bread Pudding no fancy ingredients is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook basic bread pudding no fancy ingredients using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Basic Bread Pudding no fancy ingredients:

1. Take 1/2 loaf sliced white bread
2. Prepare 2 eggs
3. Take 1 can evaporated milk
4. Prepare 1 cup milk
5. Get 3 tbsp vanilla extract
6. Take 1 cup brown sugar
7. Prepare 1 1/2 cup sugar
8. Prepare 4 tbsp cinnamon
9. Make ready 2 tsp nutmeg
10. Take 2 tsp allspice

This lightly spiced bread pudding is made with simple pantry items like bread, eggs, milk, and sugar. Use a rich egg bread or a moist white loaf. Pour egg mixture over bread, and lightly press bread down into liquid to ensure the bread is soaking up the liquid and becoming completely saturated. In an even larger bowl mix butter, pecans, and ripped bread.

Instructions to make Basic Bread Pudding no fancy ingredients:

1. preheat top broiler
2. cut bread into bite sized squares
3. place bread on a cookie sheet and place in oven for 3-6 minutes or until the bread is hard and toasty.
4. beat the eggs and combine sugar, vanilla extract, and spices
5. combine regular milk and evaporated milk and heat both until warm.
6. when bread is toasted, put the bread in a glass Pyrex baking container
7. combine egg mixture and milk with bread in Pyrex pot. stir and let stand for 10-15 minutes.
8. place in oven at 350° for 40 minutes, or until pudding is firm and a fork comes out clean when inserted in pudding.

Pour egg and milk mixture over top. Continue cooking just until butter melts; cool. Add eggs to cooled milk mixture and whisk; pour mixture over bread. Serve warm or at room temperature. Arrange the bread cubes tightly in the prepared baking dish.

So that is going to wrap this up for this special food basic bread pudding no fancy ingredients recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!