Recipe of Perfect Eggnog Bread Pudding

Helena Haynes   19/06/2020 09:58

Eggnog Bread Pudding
Eggnog Bread Pudding

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, eggnog bread pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Eggnog Bread Pudding is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Eggnog Bread Pudding is something that I have loved my entire life. They’re fine and they look fantastic.

I adore bread pudding and I love eggnog so why didn't I ever think to combine the two before??? lol This recipe is absolutely delicious! I did add a bit of cinnamon and nutmeg but beyond that I followed. Serve this Eggnog Bread Pudding warm from the oven with a big glass of eggnog.

To begin with this particular recipe, we must prepare a few components. You can have eggnog bread pudding using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Eggnog Bread Pudding:
  1. Prepare 2 eggs
  2. Get 3/4 cup sugar
  3. Get 1 tbsp pure vanilla extract
  4. Take 1/4 tsp ground nutmeg + dash
  5. Prepare 1/2 tsp salt
  6. Prepare 1 1/2 cup eggnog
  7. Prepare 1 oz brandy
  8. Make ready 3 cup day old French bread, cubed 1/2"

This eggnog bread pudding recipe is a completely decadent way to enjoy the flavors of the season. If, like me, you love the taste of egg nog but your stomach can't really stand the richness of it as a. Eggnog Bread pudding with White Chocolate GanacheJust a Pinch. Stir in the custard mix into the bread cubes until all of the bread is fully soaked with the eggnog mixture.

Steps to make Eggnog Bread Pudding:
    1. Preheat oven to 350
  1. Lightly grease 9 x 9 cake pan
  2. Beat eggs slightly in medium bowl with wire whisk
  3. Whisk in sugar, vanilla, 1/4 teaspoon nutmeg, salt, eggnog, and brandy.
  4. Fold in bread cubes and let sit for 10 - 15 minutes in refrigerator.
  5. Pour bread/egg mixture into greased pan.
  6. Lightly sprinkle small amount of nutmeg over top.
  7. Bake 35 to 40 minutes, checking center with wooden toothpick.
  8. Serve warm or cold with whipped cream if desired.

Eggnog Bread Pudding -classic bread pudding gets a festive Christmas twist. Easy enough for any day and special enough for all your Christmas entertaining. This eggnog bread pudding recipe is a must for your Christmas morning brunch menu. It's an easy holiday recipe made with commercial eggnog, crusty bread, and seasonal spices. Pour egg and bread mixture into prepared dish.

So that’s going to wrap this up for this exceptional food eggnog bread pudding recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2021 recipefavorite - All Rights Reserved