Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken with blueberry sauce and rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken with Blueberry Sauce and Rice is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken with Blueberry Sauce and Rice is something that I’ve loved my whole life. They are nice and they look wonderful.

Sweet blueberry sauce, livened up with a dash of balsamic vinegar, is the key to this succulent blueberry chicken recipe. If you are eating the dish in the summer, then serve it as they do in Provence, with rice alongside. In the winter, whipped, creamy mashed potatoes upgrade the dish.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken with blueberry sauce and rice using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken with Blueberry Sauce and Rice:

1. Get 1 breast of chicken
2. Get to taste Seasoning for chicken
3. Prepare to taste Salt
4. Make ready to taste Pepper
5. Prepare Rosemary
6. Make ready Oregano
7. Prepare 1 spoon olive oil
8. Get 1 spoon butter
9. Get 1/2 Onion
10. Prepare 200 g rice
11. Prepare 200 g blueberries
12. Get 1 spoon balsamic vinegar
13. Get 1 spoon maple syrup

When you are ready to serve, spoon blueberry sauce over the chicken and garnish with fresh parsley. Learn how to make a Red, White & Blueberry Grilled Chicken Recipe! Pork Roast with Blueberry Port Sauce - Pork Shoulder with Port Wine and Fresh Blueberries. Ingredients and step-by-step recipe for Chicken with Savory Blueberry Sauce.

Steps to make Chicken with Blueberry Sauce and Rice:

1. Put olive oil and butter in a pan. Add the seasonings for chicken to taste with salt & pepper, and cook chicken on each side for 3-4 mins. Take it off the pan, place it into the oven in 200 Celsius and leave it for 10 mins.
2. Boil the rice for 10 mins, wash away the extra water and add a spoon of olive oil, rosemary and oregano.
3. In the small pan that we had the chicken before, put the onion and saute it. aAter 2-3 mins pour the washed blueberries inside and slow cook it for 5 mins. Also put in 1 spoon of balsamic vinegar and maple syrup and mix
4. After 10 mins, open the oven and put the blueberry sauce on top of the chicken and bake 5 more minutes. Take it out of the oven and put the chicken on top of the rice. Enjoy.

Season chicken with salt and pepper. Cheesy Chicken Cutlets with Blueberry Sauce Notes. Use half the amount of dried herbs in place of fresh. Make your own cutlets by thinly slicing or pounding boneless skinless chicken breasts. Fontina is a semi-soft cheese with a buttery, nutty flavor.

So that is going to wrap it up with this special food chicken with blueberry sauce and rice recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!