Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, authentic bread pudding. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Authentic bread pudding is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Authentic bread pudding is something which I have loved my whole life. They are nice and they look wonderful.

Hello everyone and welcome back to Kerine's Uptop Kitchen! Today I am baking authentic Jamaican bread pudding for you guys! Learn how to make this treat.

To get started with this particular recipe, we must prepare a few components. You can cook authentic bread pudding using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Authentic bread pudding:

1. Get 4 bread slices
2. Get 2 cup milk
3. Make ready 1/3 cup milkmaid
4. Make ready 1/2 cup sugar
5. Get 1 cup water
6. Get As needed Chopped nuts
7. Make ready 4-5 strands saffron
8. Make ready 1/4 tbsp rose/ kewra water
9. Get 1 tbsp cornflour
10. Take As needed Oil for frying

It wasn't in my mother's rotation of recipes growing up, so the only other exposure I'd had to the dish was the occasional trip to a cafeteria-style restaurant with my. Bread desserts are very delicious and easy to make. Urdu Point provides extensive recipes of sweet dishes with bread. Authentic bread cake recipe is also given.

Instructions to make Authentic bread pudding:

1. Take bread slices and cut it in triangles. Heat oil in a pan and fry it till golden brown.For sugar syrup take water, sugar and saffron in a pan and boil it for 5 min.Keep it aside. Now dip bread slices in sugar syrup for 1 min.
2. For rabdi boil milk in a pan and keep stirring. Mix cornflour in 4 tbsp milk and add to boiling milk.Now add milkmaid to it. Cook it around 20 min. Add rose water and chopped nuts to it.
3. In a serving tray first arrange bread slices in the bottom. Top it with chilled rabri.Again make a layer of bread slices and again top with rabri.sprinkle some chopped nuts and tooti frooti on the top. Delicious pudding is ready to serve.

A wide variety of bread pudding options are available to you, such as certification. This classic bread and butter pudding brings out all the right feelings of nostalgia. An old-fashioned English bread and butter pudding that goes easy on the wallet. Try this authentic Kapampangan Tibok Tibok recipe for an easy, yummy, milky treat. Tibok-Tibok is a native Kapampangan delicacy of milk pudding made from carabao's milk with immaculate white, silky.

So that is going to wrap it up for this special food authentic bread pudding recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!