Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kielbasa with apples and sauerkraut. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Kielbasa with apples and sauerkraut is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Kielbasa with apples and sauerkraut is something which I’ve loved my entire life.

Sauerkraut and sliced apples complement the kielbasa in this tasty slow dish you can start in the morning and enjoy for dinner. People generally either love sauerkraut or can't stand it. This fermented cabbage has a strong flavor, but it is balanced in this dish with the sweetness of the apple.

To begin with this particular recipe, we must prepare a few ingredients. You can cook kielbasa with apples and sauerkraut using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kielbasa with apples and sauerkraut:

1. Take About 15"of polish kielbasa sliced thin
2. Take 3 small apples peeled and cored, sliced thin
3. Take 2 tbsp unsalted butter
4. Prepare 1-15 oz can of sauerkraut
5. Get About 4 leaves of cabbage slices and chopped
6. Prepare 1/2 tsp ground cinnamon
7. Prepare 1 tbsp CARRAWAY seeds
8. Prepare 1-8 oz can of beer

Hubby loves kraut and kielbasa as long as the meat is from the German butcher and not the grocery store. Remove kielbasa to a plate and keep hot. Drain and rinse the sauerkraut and add in it to the apples and onion in the skillet. A hearty one-skillet dinner made with apples, carrots, and red potatoes.

Steps to make Kielbasa with apples and sauerkraut:

1. Place apples butter and cinnamon on low heat and add onions saute while slicing the kielbasa
2. After slicing the kielbasa place in pan add cabbage
3. Add sauerkraut beer and carraway seeds and simmer. This would be wonderful with warm German potato salad

Top kielbasa and sauerkraut recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. I just bought a couple of lbs of kielbasa and fresh sauerkraut from Eagle Provisions, a Polish deli in Brooklyn. I'm looking for a straightforward, authentic i simply brown off the kielbasa in a skillet and dump the sauerkraut on top, cover and simmer, allowing the sausage to steam in the delicious kraut. Sauerkraut and Sausage with Apples can be made using any German or Polish style sausage like Kielbasa, Bratwurst, or Knockwurst. I mixed the sauerkraut ingredients with white wine chicken broth extra caraway seeds and bacon and reduced the liquid but not completely so it would stay My husband and I love sauerkraut.

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