Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana bread. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Banana Bread is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook banana bread using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:

1. Get 120 g egg (2*60g)
2. Make ready 80 g brown sugar
3. Make ready 1/4 tsp salt
4. Take 240 g mashed ripe banana
5. Prepare 200 g bread flour, sifted
6. Take 40 g Cake flour, sifted
7. Prepare 8 g baking soda
8. Get 80 g melted butter
9. Make ready 40 g oil
10. Prepare 80 g condensed milk
11. Prepare 1 tbs Rum

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Instructions to make Banana Bread:

1. Grease and flour 8 nonstick rectangle carbon steel muffin pan (5.59cm) or 85 inch loaf pan.
2. Preheat the oven at 170oC.
3. Mix dry ingredients: flours, baking soda and salt.
4. In a large bowl mix wet ingredients: egg, sugar, rum, melted butter, oil, banana, condensed milk, until combined. Combine the dry into the wet, 1/3 at a time, being careful not to over mix! (Or you will have tough bread!)
5. Bake for 40- 45 minutes or until a toothpick comes out clean. If bread starts to brown too much on the top, cover with foil and continue to bake until cooked through.
6. Cool on rack.
7. Slice into thick slices and serve.
8. Note: You can add 40g of bittersweet chocolate, and 40g of Pecans or Walnuts after mixing flour for another choice.

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

So that is going to wrap it up for this special food banana bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!