Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, banana bread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Banana bread is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook banana bread using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread:

1. Prepare 1/2 cup Salted Butter
2. Take 1 cup White Sugar
3. Get 2 Eggs
4. Make ready 1 tsp Vanilla Extract
5. Get 1 1/2 cups All-purpose Flour
6. Make ready 1 tsp Baking Soda
7. Take 1/2 tsp salt
8. Take 1/2 cup Sour Cream
9. Make ready 2 Brown Bananas

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Steps to make Banana bread:

1. Preheat oven to 325 degrees F
2. In large bowl smooth together melted butter and sugar.
3. Add eggs and vanilla, and mix well.
4. Combine in baking soda, salt and flour.
5. Fold in sour cream and bananas.
6. Bake at 325 for 70 minutes.
7. Let cool at least 15 minutes before slicing.

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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