Step-by-Step Guide to Prepare Homemade Banana Bread

Travis Lamb   22/09/2020 11:39

Banana Bread
Banana Bread

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, banana bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Banana Bread is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Banana Bread is something that I’ve loved my whole life.

Fill Your Cart With Color Today! I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy.

To get started with this particular recipe, we have to prepare a few ingredients. You can have banana bread using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Banana Bread:
  1. Take 2 bananas
  2. Get 1/4 cup honey
  3. Make ready 1 egg
  4. Make ready 2 tbsp almond milk
  5. Prepare 1 tsp vanilla extract
  6. Take 2 cup whole wheat flour
  7. Prepare 1 tsp baking soda
  8. Get 1/2 tsp salt
  9. Get 1/4 cup Greek yoghurt

Stir in the sugar, beaten egg, and vanilla extract. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy.

Instructions to make Banana Bread:
  1. Put all the ingredients into the bowl
  2. Use a mixer to mix them well for 4 minutes
  3. Preheat the oven to 350F
  4. Spray the loaf pan with organic olive oil
  5. Put the mixture into the loaf pan
  6. Bake for about 45 minutes

Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!

So that is going to wrap this up for this exceptional food banana bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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