Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy banana bread cup cakes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy banana bread cup cakes is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Easy banana bread cup cakes is something that I have loved my whole life.

Banana bread is wonderful, but muffins are quicker, more convenient, easily portable, and taste just as good. I've been searching for the perfect EASY banana muffin recipe since my daughter, Noelle, began eating solids. We always have bananas in the house which.

To get started with this particular recipe, we must first prepare a few components. You can have easy banana bread cup cakes using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Easy banana bread cup cakes:

1. Prepare 2 cup all-purpose flour
2. Get 1 tsp baking soda
3. Prepare 1/2 tsp baking powder
4. Prepare 1/2 cup unsalted butter
5. Prepare 1 cup sugar
6. Make ready 1/2 tsp salt
7. Prepare 2 eggs
8. Prepare 1 tsp vanilla extract
9. Prepare 4 tbsp sour cream
10. Make ready 3 very ripe bananas
11. Take 1/2 tsp ground cinnamon
12. Get 1/2 cup chocolate chips
13. Make ready 3 tbsp peanut butter, crunchy or creamy
14. Take 1 cup chopped walnuts, pecans or any nuts of your choice
15. Take 3 tbsp honey (optional)

These cup cakes are certainly delicious! Easy to make and even easier to eat. Great to put in childrens lunchbox. These banana bread cup cakes wont last long.

Instructions to make Easy banana bread cup cakes:

1. preheat oven to 350°F.
2. Sift flour, baking soda and baking powder together
3. in a seperate bowl, mix butter, sugar and salt with a fork until well mixed
4. add eggs, vanilla, sour cream, and cinnamon
5. fold in the flour into batter until well mixed
6. in a seperate bowl mash bananas and peanut butter with a potato masher or fork
7. add mashed bananas to batter and mix well
8. add chocolate chips and chopped nuts and mix well
9. line cupcake pans with paper cups and fill each cup with about 1/3 cup in each cup
10. bake for 30 minutes.
11. when done, brush the tops with honey if desired makes 16 cupcakes

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