Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, banana bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Banana Bread is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have banana bread using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread:

1. Take 250 g brown sugar- I use a mix of raw and dark brown sugar
2. Get 350 g mashed banana
3. Take 220 g natural yoghurt
4. Take 4 free range eggs- gently beaten
5. Make ready 1 teaspoon vanilla essence
6. Take 340 g self-raising flour
7. Make ready Greased loaf tin
8. Take Oven preheated to 170 degrees celcius

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Instructions to make Banana Bread:

1. Mix first five ingredients together in a bowl
2. Gently fold in the flour
3. Pour into a greased loaf tin or cake tin
4. Bake for approximately 40minutes until slightly brown and cooked through- use the skewer test.
5. Cool slightly and turn out onto a wire rack to cool
6. Can be served warm or toasted

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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