Recipe of Award-winning Banana bread

Jon Mason   17/05/2020 10:29

Banana bread
Banana bread

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, banana bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana bread is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Banana bread is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have banana bread using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Banana bread:
  1. Make ready 1 1/2 cup flour
  2. Take 1/2 cup plain or sweetened yoghurt
  3. Take 3 medium sized ripe bananas
  4. Take 1/2 cup melted butter
  5. Prepare 1/2 cup mixed dry fruits
  6. Prepare 1 tspn baking soda
  7. Make ready 1/2 tspn baking powder
  8. Take 1 tbpsn vanilla
  9. Prepare 1/2 cup sugar
  10. Get 2 eggs

Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.

Instructions to make Banana bread:
  1. Start by peeling your banana,mashed it or blend to puree,add eggs,butter,sugar,yoghurt,vanilla flavour and whisk very well.
  2. In a separate bowl,add in the dry ingredients,flour,bp,bs and mix well.
  3. Pour the flour unto the wet mixture and turn it in very gently till nicely mixed,then pour in 1/4 cup of your raisin(dividing the 1/2 cup into 2)
  4. Grease loaf pan or use baking paper,pour in your bread batter and sprinkle the rest of the raisin on top,bake at 250F for 10mins,then turn it to down heat and bake for 10min at 180F,then to upper heat for 5 mins,then back to up and down heat for 5 more min=30mins baking time.
  5. And enjoy it after it cools off,great for womens tea time❤😘

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

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