Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, oven baked pulled pork with apple cider bbq sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Let Our Collection Of Easy & Simple Recipes Guide You In The Kitchen. Browse Now Make barbecue sauce: To the pan drippings in the Dutch oven, whisk in ketchup, apple cider vinegar, mustard, brown sugar and Worcestershire. Over medium-high heat, bring mixture to a boil.

Oven Baked Pulled Pork with Apple Cider BBQ Sauce is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Oven Baked Pulled Pork with Apple Cider BBQ Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have oven baked pulled pork with apple cider bbq sauce using 21 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Oven Baked Pulled Pork with Apple Cider BBQ Sauce:

1. Prepare Rub
2. Prepare 7 lb Pork sholder
3. Make ready 3 tbsp Cayenne
4. Prepare 3 tbsp Dry Mustard
5. Prepare 4 tbsp Garlic Powder
6. Make ready 1 tbsp Paprika
7. Take 4 tbsp Ground Black Pepper
8. Make ready 1/3 cup Salt
9. Get 2 liquid smoke
10. Make ready BBQ Sauce
11. Take 1 cup Yellow or Brown Mustard
12. Make ready 2 cup Ketchup
13. Make ready 1 cup Apple Cider Vinegar
14. Make ready 2 cup Packed Brown Sugar
15. Make ready 3 clove Garlic Crushed
16. Make ready 1/4 cup Honey
17. Make ready 2 tbsp Molasses
18. Take 1 tbsp Cayenne
19. Get 1/4 cup Worcestershire Sauce
20. Take To Serve
21. Prepare 16 Hoagie or Hamburger Buns

This Pulled Pork made in a slow cooker may well be the most tender, moist, and flavourful you've ever had in your life! High returns for minimal effort, pork is rubbed with a secret spice mix, slow cooked until the meat pulls apart effortlessly then tossed in a simple-yet-flavour-loaded homemade BBQ Sauce. Apple Cider Brined Smoked Pulled Pork is a bone in pork roast that gets soaked in a sweet and salty apple cider brine overnight, covered it in the best dry rub, and smoked to perfection on the grill. The meat is so tender that it shreds effortlessly and the flavor is unreal!

Instructions to make Oven Baked Pulled Pork with Apple Cider BBQ Sauce:

1. Preheat oven to 250°F
2. For Rub
3. Mix all the rub ingredients together in a bowl
4. Put Rub on Pork shoulder make sure to coat it good all over
5. Put Pork Shoulder in a Dutch oven and put in oven for 6 hours or until internal temp is between 170 to 180°F with thermometer
6. While Pork shoulder is baking Using Crock pot mix all the sauce ingredients in Crock Pot and turn on low stirring occasionally
7. When Pork shoulder is done using two forks seperate meat into shreds and put in crock pot stir it in well
8. Then let it sit on warm for about 45 minutes stirring occasionally
9. Then serve on Hoagie buns or Hamburger Buns with Creamy Coleslaw recipe also posted by me
10. Footnote add drippings and fat with rub to the sauce with the meat adds to the flavor only thing don't use is the bone from the shoulder
11. I will sometimes soak pork shoulder overnight with liquid smoke and water in large pot

Place the pork shoulder into a slow cooker and gently pour over the cider. Move the pork into a large bowl and shred using two forks. Using ketchup would be ideal, as this recipe is also full of other excellent ingredients. Apple cider vinegar - apple cider vinegar will impart a delicious, tangy and unique flavour to help balance the taste of the sauce; Brown sugar - add ½ a cup of brown sugar will help to sweeten the sauce, and to also add some or. Pulled Pork BBQ, in the oven. … Pig Pickings, pulled pork, chopped or sliced barbecue, it's all just a way of life and living here in the South.

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