Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, banana bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Banana Bread is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Banana Bread is something which I have loved my whole life.

I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven.

To begin with this recipe, we must first prepare a few components. You can have banana bread using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

1. Get 2 cup flour
2. Get 1 cup sugar
3. Take 2 tsp baking powder
4. Prepare 1 tsp ground cinnamon
5. Prepare 1/4 tsp ground nutmeg
6. Take 1 cup ripe banana (mashed)
7. Prepare 1/4 tsp salt
8. Make ready 2 eggs
9. Prepare 1/3 cup oil
10. Prepare 1/4 cup milk
11. Take 1 tsp vanilla extract
12. Take 1 cup chopped nuts or dried cranberries (optional)
13. Make ready 1/2 cup mini chocolate or peanut butter chips (optional)

In a large bowl, stir together flour, sugar, baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Steps to make Banana Bread:

1. Line a 9x5 bread pan with parchment or wax paper, or grease lightly with oil.
2. Preheat oven to 350º. Combine dry ingredients: flour, sugar, baking powder, cinnamon, nutmeg, and salt. Set aside.
3. In a large bowl, combine bananas, eggs, oil, milk, and vanilla extract. Slowly stir in dry mixture, just until moist. Mix in nuts/berries/chocolate chips.
4. Pour mixture into lined/greased bread pan. Bake 50-60 minutes until toothpick inserted comes out clean. Let cool for 10 minutes.
5. You can substitute sugar and milk for an extra banana and unsweetened apple juice. Feel free to experiment!

In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!

So that’s going to wrap this up for this special food banana bread recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!