Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy banana bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Scrumptious Bread Recipes To Make Any Meal A Success With Kraft®, Try Today! The bread itself turned out to be a smaller loaf than what I've made in the past, and it was easy to make because of the few ingredients it called for. I've never made a really good banana bread until I tried this recipe this morning.

Easy Banana Bread is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Easy Banana Bread is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have easy banana bread using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Banana Bread:

1. Get 2-3 very ripe bananas, peeled
2. Get 1/3 cup melted butter, unsalted or salted
3. Take 1 teaspoon baking soda
4. Prepare Pinch salt
5. Take 3/4 cup sugar (1/2 cup if you would like it less sweet, 1 cup if more sweet)
6. Make ready 1 large egg, beaten
7. Make ready 1 teaspoon vanilla extract
8. Prepare 1 1/2 cups all-purpose flour

In a large bowl, cream shortening and sugar. Combine the flour, baking powder, baking soda and salt; add to creamed mixture alternately with bananas, beating well after each addition. To FREEZE: You can either freeze the loaf as a whole or slice it and freeze the slices. To defrost a slice just pop it in the microwave for a few seconds or even just add it to the lunch box frozen, it'll defrost in plenty of time for lunch!

Instructions to make Easy Banana Bread:

1. 1 Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan
2. In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas
3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
4. Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.

Easy Banana Bread: Super Simple Banana Bread that is moist, has a rich banana flavor, and the perfect texture. No mixer needed, this really is the easiest banana bread you will ever make. Honestly, this is one of my most popular posts, along with Beef Stroganoff, Shrimp Alfredo, and Baked Chicken Wings. But this one is the easiest, lowest-mess. Overripe bananas lend an extra sweetness and a deeper banana taste to this popular bread.

So that’s going to wrap it up for this exceptional food easy banana bread recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!