Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple pie dip with cinnamon chips. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Apple Pie Dip With Cinnamon Chips from The Peach Kitchen pictured above. […] Reply. Inside The Kitchen: Apple Pie Dip Recipe (Just Perfect For The Fall) Have to give 'The Peach Kitchen' l…!!

Apple Pie Dip with Cinnamon Chips is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Apple Pie Dip with Cinnamon Chips is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have apple pie dip with cinnamon chips using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Dip with Cinnamon Chips:

1. Get Apple Pie Dip:
2. Prepare 2 large granny smith apples, peeled and diced
3. Take 1/4 cup brown sugar
4. Prepare 1 tsp. lemon juice
5. Take 1/2 tsp. ground cinnamon
6. Make ready 1/8 tsp. ground nutmeg
7. Prepare Pinch salt
8. Prepare 1/2 tsp. vanilla extract
9. Make ready Cinnamon Chips:
10. Get Tortillas of choice (I use whole wheat)
11. Make ready Cinnamon sugar mixture
12. Get 1 tbsp. unsalted butter, melted

Serve with crisp cinnamon sugar chips and no one can resist! Use a pizza cutter to cut tortillas into wedges like a pizza. Mix cinnamon and sugar together and sprinkle a little over the tortillas. Serve tortilla chips with the warm apple pie dip.

Instructions to make Apple Pie Dip with Cinnamon Chips:

1. Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp.
2. In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla.
3. That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy.

Apple Pie Dip with Cinnamon Pie Crust Chips. I grew up in Vermont, so September is really when it starts to cool down. Apple Pie Dip with Cinnamon Chips. A sweet alternative to your usual cheesy dips and salty crackers. Serve as an appetizer or a dessert.

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