Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, apple cinnamon crescent rolls. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pin it to your DESSERT BOARD to save it for later! There is a bit of finesse to building the perfectly rolled crescent roll. Especially if there is a filling involved.

Apple Cinnamon crescent rolls is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Apple Cinnamon crescent rolls is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have apple cinnamon crescent rolls using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Apple Cinnamon crescent rolls:

1. Prepare 1 can crecent rolls
2. Make ready 3-4 apples (pealed)
3. Make ready 1 1/2 sticks melted butter
4. Prepare 1 1/2 cups sugar
5. Make ready 1 TSP vanilla
6. Take 1 TSP ground cinnamon

Start by peeling, coring and slicing your apples into eighths. Then simply roll each wedge of apple in a crescent roll starting at the wider end of the triangle. Place them in a single layer in a large baking dish as you roll them. Meanwhile melt the butter in a skillet over medium low heat.

Steps to make Apple Cinnamon crescent rolls:

1. Mix sugar, ground cinnamon, vanilla, in bowl of melted butter.
2. Peal appel skins and cut into chunks.
3. Lay out rolls. Add mixture on top. Put apple inside and roll up. Do this until dish is full.
4. Put into glass baking dish. Add mixture to the top of the filled rolles and add any additional apples into baking dish.
5. Bake for 35-40 minutes at 350° or until apples soft. Having the additional apples helps to judge this without having to poke into a roll.
6. Let cool. Enjoy!
7. Optional: add marshmallow 5 minutes before done.
8. Broil on low flame for color. Just tried it HUGE HIT!!

Next whisk in the brown sugar and cinnamon. These apple pie-inspired crescent roll-ups are the perfect last-minute treat for any occasion. Place the dough on a baking sheet. Layer with butter and sprinkle with a good amount of cinnamon and sugar mixture. Wrap one apple slice into each crescent roll.

So that is going to wrap this up with this special food apple cinnamon crescent rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!