Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy apple crisp. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Four apples and a few baking staples are the key to whipping up a crowd-pleasing dessert at a moment's notice. There are few more universally loved fall desserts than this—tender, juicy apples topped with a perfectly crunchy streusel, all toasty and warm from the oven. And the enjoyment of this easy apple crisp isn't just in the eating.

Easy Apple Crisp is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Easy Apple Crisp is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook easy apple crisp using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Apple Crisp:

1. Make ready 5 lbs Apples (various types)
2. Prepare 1 box 10 or 12 individual instant oatmeal packets (experiment with different favors)
3. Make ready 2 sticks butter
4. Get 1/2 cup sugar (brown or white)
5. Make ready 2 tsp Pumpkin pie spices

Read the Story Behind the Recipe This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce! A traditional autumn dessert that's delicious served with vanilla ice cream.

Steps to make Easy Apple Crisp:

1. Preheat oven to 350 degrees.
2. Peel and slice 5 lbs of apples. Mix sugar and spices with the sliced apples. Place in a 9"x 12" pan.
3. Open all the instant oatmeal packets into a bowl. Cut the 2 sticks of cold butter into the oatmeal until the mixture crumbles.
4. Sprinkle the crumbles over the pan of apples. Bake until topping is browned and the apples are fork soft.(approx. 45 min)
5. Enjoy warm with whipped cream or vanilla ice cream.

I've often made this recipe "diabetic-friendly" without sacrificing taste or quality by using Splenda No-Calorie Sweetener. One of the reasons I love this recipe is how easy it is to make. It's as no-fuss as you can get. To make it, you just layer sliced peeled apples that have been tossed with lemon juice and vanilla in a baking pan. I used Granny Smith apples in this apple crisp recipe.

So that is going to wrap this up with this exceptional food easy apple crisp recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!