Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, rick's afterburn chili. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rick's Afterburn Chili is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Rick's Afterburn Chili is something that I have loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can cook rick's afterburn chili using 27 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rick's Afterburn Chili:

1. Make ready 1/2 cup dry pinto beans
2. Make ready 1/2 cup dry navy beans
3. Take 1/2 cup dry kidney beans
4. Take 1 can baked beans
5. Make ready 1 1/2 Pounds ground beef
6. Get 1 pound ground spicy Italian sausage
7. Make ready 1 Yellow bell pepper - diced
8. Prepare 1 Red bell pepper - diced
9. Make ready 3 Habinero peppers - minced
10. Take 3 Tai chili peppers - minced
11. Get 3 jalapeño peppers - sliced
12. Get 1 cup beef broth
13. Prepare 1 cup chicken broth
14. Prepare 1 can tomato sauce
15. Get 1 can diced tomatoes
16. Prepare 3/4 cup chilli powder
17. Take 2 tsp white sugar
18. Take 1 cup chopped onions
19. Take 1 Tbs Worcestershire sauce
20. Take 1 Tbs minced garlic
21. Make ready 1 Tbs dried oregano
22. Get 2 tsp ground cumin
23. Take 1 tsp dried basil
24. Take 1 tsp salt
25. Prepare 1 tsp coarse ground black pepper
26. Get 1 tsp cayenne pepper
27. Get 1 tsp paprika

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Instructions to make Rick's Afterburn Chili:

1. Soak dry beans overnight
2. Boil beans until tender
3. Mix all dry spices and set aside
4. In a slow cooker add liquids to the cooked beans, stir in dry spices, add garlic and Worcestershire sauce, then stir in vegetables and peppers. Start heating up.
5. Crumble ground pork sausage in to fry pan and lightly brown. Add the sausage to slow cooker and stir in. (I put the grease from the fry pan in as well)
6. Without cleaning out the fry pan, coarsely crumble the ground beef into the fry pan and lightly brown. Add the beef to the chili and stir in.
7. Let cook in the slow cooker 4-6 hours.
8. Enjoy

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