Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pumpkin-pecan squares. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin-Pecan Squares is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pumpkin-Pecan Squares is something which I have loved my entire life.

COMBINE flour, oats, brown sugar and butter in small mixer bowl. Combine flour, oats, brown sugar and butter in small mixer bowl. COMBINE granulated sugar, pumpkin, evaporated milk, eggs and pumpkin pie spice in large mixer bowl.

To begin with this particular recipe, we have to first prepare a few components. You can have pumpkin-pecan squares using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin-Pecan Squares:

1. Take Crust Ingredients :
2. Get 1 cup all-purpose flour
3. Take 1/2 cup oats uncooked old - fashioned
4. Prepare 1/2 packed brown sugar firmly cup
5. Make ready 1 butter stick , softened
6. Take Filling Ingredients :
7. Prepare 3/4 cup sugar granulated
8. Take 1 (15 oz) can pumpkin
9. Get 1 (12 oz) can milk evaporated
10. Take 2 eggs
11. Make ready 1 tsp cinnamon ground
12. Take 1/2 tsp salt
13. Take 1/2 tsp ginger ground
14. Prepare 1/4 tsp cloves ground
15. Take Topping Ingredients :
16. Get 1/2 packed brown sugar firmly cup
17. Get 1/2 cup pecans chopped
18. Take Garnish :
19. Take Cream . Whipped if desired

As for the base, it's almost like an oatmeal cookie. Filled with dark brown sugar for a richer dessert, it's a tad crumbly, just the way I like it. Combine flour, oats and brown sugar. Cut in butter until mixture is crumbly.

Steps to make Pumpkin-Pecan Squares:

1. YIELD: 12 Servings.
2. WeightWatchers PointsPlus+ = 10 per 1/12 recipe serving size:
3. Nutritional information:
4. Calories: 360, Fat: 17g, Cholesterol: 75mg, Sodium: 220mg, Carbohydrates: 49g, Fiber: 2g, Protein: 6g

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So that is going to wrap it up with this special food pumpkin-pecan squares recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!