Recipe of Super Quick Homemade Keto Pancakes

Lottie Watkins   01/06/2020 09:51

Keto Pancakes
Keto Pancakes

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, keto pancakes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Keto Pancakes is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Keto Pancakes is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have keto pancakes using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Keto Pancakes:
  1. Prepare 3 egg whites
  2. Prepare 3 egg yolks
  3. Make ready 3 tblsp cream cheese, softened
  4. Take 1 1/2 teaspoons baking powder
  5. Take 2 tablespoons heavy whipping cream
  6. Make ready 1/2 teaspoon vanilla extract
  7. Take 2 tablespoons granulated erythritol
  8. Make ready 1/4 teaspoon Lemon juice
  9. Make ready Oil, for pan
Steps to make Keto Pancakes:
  1. Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
  2. In a large bowl, whisk together the remaining batter ingredients.
  3. Fold one-third of the batter into the meringue at a time.
  4. Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
  5. Serve with Keto Maple Syrup or your favorite toppings.

So that’s going to wrap this up for this special food keto pancakes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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