Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, low carb coconut granola bars. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked with at least five super grains to create a unique chewy and crunchy texture. What I Love About This Low Carb Granola Bars Recipe. Finding delicious, filling low carb breakfasts that are also easy to make feels like an impossible task — so this low carb granola bars recipe is even more coveted!.

Low Carb Coconut Granola Bars is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Low Carb Coconut Granola Bars is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have low carb coconut granola bars using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Low Carb Coconut Granola Bars:

1. Get 2 cups desiccated coconut
2. Take 1/3 cup pumpkin seeds
3. Take 1/3 cup sunflower seeds
4. Get 1 tsp cinnamon
5. Take 1/4 tsp sea salt
6. Make ready 55 g cocoa butter (or butter)
7. Prepare 1/3 cup coconut sugar (or brown sugar)
8. Get 1 tbsp almond butter

They're soft, chewy and made with wholesome, keto, low carb, grain free, gluten free and paleo friendly ingredients. PIN HERE for later and follow my boards for more recipe ideas. Healthy snacks for lunchboxes and on the go Keyword: almond, coconut, granola bars, keto, low carb, snacks. In a bowl place the almonds, hazelnuts, pumpkin seeds, sunflower seeds, flaxseeds, finely shredded coconut, chopped chocolate, cinnamon and pinch of salt and mix to combine.

Steps to make Low Carb Coconut Granola Bars:

1. Mix the coconut, seeds, cinnamon and salt in a mixing bowl.
2. In a saucepan, met the cocoa butter, sugar and almond butter
3. Pour the wet into the dry and mix it really thoroughly.
4. Pour into a baking tin lined with parchment paper and press down really firmly. Bake at 190 C for 15 mins or until nicely golden and toasted. Allow to cool then chill and set in the fridge for 30 mins.
5. Melt the chocolate and cover in a very thin layer. Chill again before carefully cutting into bars with a large knife.

These no-bake granola bars are the healthy granola bars recipe you want to try for breakfast. The best low carb granola bars for an on-the-go keto breakfast. No-bake granola bars - healthy granola bars recipe THE CRUNCH. THE SWEET AND NUTTY AND CHOCOLATEY status of life that eating a keto granola bar is going to put you in. It's like healthy chewy granola bars in low carb form OR like grain free low carb keto granola in BAR FORM, and it's a switch up from the standard bowl of homemade keto low carb cereal for breakfast.

So that is going to wrap this up for this exceptional food low carb coconut granola bars recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!