Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tuna salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Tuna Salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Tuna Salad is something which I’ve loved my entire life.

This is a really great tuna salad recipe I got from a friend who used it in her catering service. Tuna salad makes a simple mid-afternoon snack when paired with crackers or spread onto celery sticks. Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich.

To get started with this particular recipe, we have to prepare a few components. You can cook tuna salad using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Salad:

1. Get 230 gm Canned tuna (packed in water) after draining
2. Get 1/4 cup Celery stalks diced
3. Take 4 tbsp Onion diced
4. Take 3 tbsp Green capsicum diced
5. Make ready 1/4 cup Carrot grated
6. Prepare 3 tbsp Cucumber (deseeded) diced
7. Make ready 1 tsp Red chilli finely minced
8. Make ready Coriander leaves - handful, finely chopped
9. Make ready 2 tsp Sweet mango chutney
10. Take 1/2 tsp Garlic powder
11. Get 2. 1/2 tbsp Parmesan cheese
12. Take 1 tsp Red chilli flakes
13. Take 1/2 tsp Black pepper powder
14. Get 3/4 tbsp Whole grain mustard
15. Make ready 6-8 tbsp Mayonnaise
16. Take 2 tbsp Lemon juice
17. Take to taste Salt

Tuna salad is an extremely versatile dish that works as a snack or a light lunch. You can eat it out of a bowl, or a bed of greens, on Paleo-friendly crackers, cucumber slices, or, as one recipe suggests. Create a satisfying tuna salad with our best ever recipes. Make a no-cook supper for one, a filling salad to feed a crowd or a healthy lunch.

Steps to make Tuna Salad:

1. Using a fork, break the tuna into flakes.
2. In a mixing bowl add all the ingredients and mix until well combined.
3. Spoon into a salad bowl.
4. Cover with cling wrap and refrigerate until needed.

Healthy Tuna Salad with less mayo that actually tastes good. It is creamy, fluffy and flavorful. Chopped Tuna Salad is the perfect summer side dish. Filled with fresh crisp veggies the color of the rainbow, protein packed tuna, and tossed in a light and refreshing lemon vinaigrette. The Best Tuna Salad Recipes on Yummly

So that’s going to wrap it up for this special food tuna salad recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!