Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, tuna salad. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Get Amazing Seafood Salad Recipes From Kraft®. This tuna and macaroni salad is a family favorite throughout the year. I like to make this the night before, refrigerate, and let the flavors blend together.

Tuna Salad is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Tuna Salad is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have tuna salad using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tuna Salad:

1. Get 1 pound chunk light tuna, drained
2. Take 1 cup light mayonaise
3. Get 1 cup sweet relish
4. Make ready 1/4 cup yellow onion, chopped, optional

A superlative tuna salad for sandwiches, melts, crackers, you name it. Much of this recipe is old-school, as it should be, but a couple small additions make all the difference. Technically speaking, any canned tuna works here, but a few thoughts: We tested this recipe with light tuna in oil, light tuna in water, white albacore tuna in oil, and white albacore tuna in water. The trick to a top-notch tuna salad recipe is the inclusion of both crunch and zest.

Steps to make Tuna Salad:

1. Mix all ingredients in a large bowl.
2. Enjoy!

Crunch comes from chopped celery and onion, and a dash of lemon juice adds the perfect, seafood-friendly zing. Season with salt, pepper, and lemon juice to taste. Serve in a wrap, in a sandwich, on mini toasts, on cucumber slices, in lettuce cups or in a salad. For a low carb option, serve on sliced lettuce. It's surprising how a few herbs can brighten up tuna salad.

So that is going to wrap this up with this exceptional food tuna salad recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!