Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, la frittata/ easy omelet. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

La Frittata/ Easy Omelet is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. La Frittata/ Easy Omelet is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook la frittata/ easy omelet using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make La Frittata/ Easy Omelet:

1. Prepare eggs
2. Prepare pasta cooked
3. Prepare vegetables cooked
4. Get extra virgin olive oil
5. Take onion
6. Make ready garlic
7. Take grated parmigiano-reggiano (or more to taste)
8. Make ready parsley to taste

Instructions to make La Frittata/ Easy Omelet:

1. Slice and chop onion and garlic.
2. Add to pan with 3 Tbs of olive oil.(or more to taste)
3. Once fragrant, add cooked vegetables. Stir to incorporate.
4. Whisk the eggs. Add the cheese, chopped parsley and salt and pepper, if desired.
5. Add pasta and stir.
6. Add egg mixture and stir to spread evenly in pan.
7. Cover, and allow to cook for 5 to 10 minutes on medium heat until the sides of the omelet release easily.
8. Take a plate, and flip the omelet.
9. Slide back into pan and cook an additional 3 to 5 minutes.
10. Remove from pan and garnish with parsley. Can be served hot or cold.

So that is going to wrap it up with this exceptional food la frittata/ easy omelet recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!