Recipe of Award-winning Double pie crust

Craig Christensen   11/04/2020 21:07

Double pie crust
Double pie crust

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, double pie crust. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Double pie crust is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Double pie crust is something which I have loved my entire life. They’re fine and they look wonderful.

There are probably as many pie crust recipes out there as there are bakers. A homemade pie crust recipe, rather pie crust method, that's consistent and makes dough that's a Oven temperature and bake time for double crust pies will vary depending on the pie recipe you. I was always a little nervous of pie crust but this came out perfect the first time I made it!

To get started with this particular recipe, we must prepare a few components. You can cook double pie crust using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Double pie crust:
  1. Make ready 1 c flour
  2. Get 1/2 tsp salt
  3. Take 2/3 c butter flavored Crisco
  4. Get 1/4 c flour
  5. Take 4 Tbsp water
  6. Take 1 tsp apple cider vinegar

That's why I wanted to share with you this double pastry pie. Overview: How to Make Double Crust Chicken Pot Pie. Fill the crust-lined pie dish with the chicken and vegetable mixture. Add the peas, then pour the gravy over the top.

Instructions to make Double pie crust:
  1. Blend 1 cup of flour & salt
  2. Using a butter knife, cut Crisco into the salt & flour until mixture is crumbly
  3. In a separate bowl mix 1/4 c flour with water & vinegar, stir with a fork till smooth
  4. Add the wet mixture to the crumbles, using a hand to gently toss the mixture together till it all sticks together
  5. Do not knead! Form into a ball, the mixture should not stick to your hands too much, or be too dry that it falls apart
  6. If too dry add a tsp of water 1 at a time till it all sticks together
  7. If too wet add a Tbsp flour 1 at a time to mixture till it forms a ball and all sticks together
  8. Separate into 2 halves
  9. Using a generously floured surface roll each ball into 1 crust

Although any strong pie plate will certainly do, double crust pies like this one usually turn out better when baked in metal, preferably aluminum. Metal is an excellent heat conductor and will produce a. Butter Crust Double Pie Crust Recipe. Fold pastry into fourths; place in pie plate. Unfold and ease into plate, pressing firmly against bottom and side.

So that is going to wrap it up for this exceptional food double pie crust recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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