Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, tomato and cheese frittata. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tomato and Cheese Frittata is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Tomato and Cheese Frittata is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have tomato and cheese frittata using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tomato and Cheese Frittata:

1. Make ready 6 eggs
2. Take 2 medium size tomato
3. Make ready 1 large onion
4. Make ready 100 grams cheddar cheese
5. Get to taste thyme
6. Take to taste salt and pepper
7. Get 2 tablespoon butter

Instructions to make Tomato and Cheese Frittata:

1. Dice tomato and onion.
2. Grate cheddar cheese and add to tomato and onion mix
3. Add salt, pepper and thyme to taste and Preheat oven to 180 degrees celcius
4. Add all eggs to tomato mix and mix all together
5. Melt butter in an oven safe pan and add mixture to medium heat
6. Leave on stove for 10 minutes
7. Remove from stove and add to oven
8. Remove frittata when you poke it and its quite firm.
9. Remove from oven, let it set and serve

So that is going to wrap this up for this special food tomato and cheese frittata recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!