Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crunchy granola. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crunchy Granola is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crunchy Granola is something that I have loved my entire life.

A person who is lives in a healthy, green, vegetarian way. This person often supports Greenpeace and other such environmental and anti-war groups. Today I'm showing you how to make the BEST EVER crunchy granola that just so happens to be vegan, gluten-free, and healthy!

To get started with this recipe, we have to prepare a few ingredients. You can have crunchy granola using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crunchy Granola:

1. Take 3 cup Old Fashioned Oats
2. Get 1/3 cup Honey
3. Get 1 tbsp Vanilla Extract
4. Prepare 1/4 cup Maple Syrup
5. Get 3 tbsp All-Purpose Flour
6. Get 3/4 cup Packed Dark Brown Sugar
7. Take 1/4 cup Granulated Sugar

They are sweet, but with the. Download Crunchy granola stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. This crispy, crunchy, sugar-free granola does not have any added sugar or sugar substitutes and is a perfectly healthy morning breakfast. Reviews for: Photos of Crunchy Sugar-Free Granola.

Steps to make Crunchy Granola:

1. Pre-heat oven to 325°F.
2. Slowly mix oats, honey, maple syrup, and vanilla. Add flour. After the flour is mixed in add both sugars. Mix on low speed for 2 minutes.
3. Place the mixture onto an edged cookie tray lined with parchment paper. Press and flatten the mixture by pressing on it with a spatula.
4. Place in the oven for 10 minutes.
5. Take it out and flip the granola over (do not try and keep it in one piece!) And then place in the over for another 10 minutes.
6. For bars, gently cut the granola into the desired size immediately after taking it out of the oven. For smaller pieces, let it cool for about 30 minutes and then break into the desired size chunk.

The perfect snack for hitting the trails or the books. Be sure to keep an eye on your granola - depending on. Granola is so customizable that once you start playing around with it, making granola can become almost as addictive as the granola itself. I always thought granola and muesli were the same, but I learned very quickly that must not be the case. GRANOLA: Nature Valley crunchy granola is made with whole grain oats and sweet honey flavor.

So that’s going to wrap this up for this exceptional food crunchy granola recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!