Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, buttered carrots with granola. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Buttered Carrots with Granola is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Buttered Carrots with Granola is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook buttered carrots with granola using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Buttered Carrots with Granola:

1. Make ready 1 lb baby carrots
2. Make ready 3/4 stick butter
3. Take 1/2 cup brown sugar
4. Prepare 1/2 cup honey
5. Take 1 cup granola

Instructions to make Buttered Carrots with Granola:

1. Cover carrots with cold water. Boil until carrots brighten in color, approximately ten minutes. Drain.
2. Melt butter slowly in a saute pan. Add carrots and half the granola. Toss. Add brown sugar and honey. Toss.
3. Garnish with crunchy granola for contrast in texture.
4. Variations; Almonds, walnuts, hazelnut, pecan, maple, citrus zest, dried fruits

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