Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken spinach bahaar / hariyali chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken Spinach Bahaar / Hariyali Chicken is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Prepare 1 kg Chicken
2. Get 1 bunch Spinach
3. Prepare Mint leaves- few
4. Make ready Coriander leaves- few
5. Get 5 Tbsp Curd
6. Prepare 1 Tbsp Garlic paste
7. Prepare 1 Tbsp Ginger paste
8. Make ready Green chilli chopped- 1 nos
9. Take 1 Tbsp Red chilli powder
10. Make ready 1/2 tsp Garam Masala powder
11. Take 1 tsp Cumin powder
12. Prepare 1/2 tsp Turmeric Powder
13. Prepare 1 tsp Coriander powder
14. Get 2 Tbsp Lime juice
15. Get Whole spice blend:-
16. Make ready 1/2 Tbsp Black pepper whole
17. Take 1 Tbsp Cumin seeds
18. Prepare 2 pc Cloves
19. Take 2 pc Green cardamom
20. Make ready 1 inchCinnamon stick
21. Take 1 Tbsp Fennel seeds-
22. Get 1 Tbsp Coriander seeds-
23. Get For Gravy:-
24. Get Onion medium size- 2 (chopped)
25. Make ready Tomato -1 cup (blended)
26. Make ready 1 Tbsp Ginger garlic paste
27. Prepare 2 Tbsp Ghee
28. Prepare to taste Salt

Instructions to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
3. Roast whole spices & blend it.
4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that’s going to wrap it up for this special food chicken spinach bahaar / hariyali chicken recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!