Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spinach, chickpea and feta burger w/lemon tahini dressing,,😚. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚 is something which I have loved my whole life. They are fine and they look fantastic.

The combination of feta, spinach and ground beef go very well together in these Spinach and Feta Burgers with Garlic Aioli. Dressing: Whisk the yoghurt, tahini paste, garlic and the lemon zest and juice in a bowl and season. Whisk in enough cold water to make a pourable dressing.

To begin with this recipe, we must prepare a few components. You can cook spinach, chickpea and feta burger w/lemon tahini dressing,,😚 using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚:

1. Prepare 1/2 cup chopped thawed frozen spinach
2. Take 1-15 oz can of chickpeas drained and rinsed
3. Make ready 5 Garlic cloves minced
4. Get 1 cup Feta cheese
5. Take 1 tsp. Cumin
6. Prepare 1 Tblsp kosher salt
7. Take 3 Tblsp olive oil
8. Make ready 1/2 cup Panko bread crumbs
9. Make ready 1 tsp black pepper
10. Make ready 1 tsp onion powder
11. Make ready Burger rolls
12. Prepare 1/4 cup flour
13. Get 1/2 cup fresh baby spinach
14. Make ready Lemon Tahini Dressing
15. Get 1/2 cup lemon juice
16. Take 1 Tblsp of Crushed garlic
17. Get 1 tsp onion powder
18. Take 1 tsp paprika
19. Prepare 3 Tblsp tahini
20. Get 1 tsp salt and black pepper

Simple green salad with protein rich chickpeas and creamy lemon tahini dressing is one of my favorite vegan salad recipes to throw together in a pinch! This green salad with protein packed chickpeas and simple lemon tahini dressing has been my savior when I want a quick and easy salad. Chickpea Burgers - Mediterranean flavors, chickpeas, feta cheese in one meaty yet meatless veggie burgers. By far, spicy feta makes patties.

Instructions to make Spinach, Chickpea and Feta Burger w/Lemon Tahini Dressing,,😚:

1. Put in blender or food processor, spinach, chickpeas, feta, Garlic, salt, pepper, onion powder, cumin, 1 Tblsp oil, panko bread crumbs blend to a coarse consistency pour flour in tray make patties and dust with flour, heat up remaini g oil in frying pan once warm add patties cook for 2 mins per side, or until golden.
2. Tahini Dressing -put all ingredients in blender or food processor and blend till smooth put in refrigerator to chill.
3. Burger Buns - Toast in oven or grill pan,
4. Put Tahini Dressing on bun then fresh spinach, Pattie enjoy!

Place the chickpeas, cumin and spices, along with a good pinch of salt and pepper, in a blender and blitz to a fine paste. Combine all the dressing ingredients and season to taste. Serve the koftas warm with the dressing on the side. One of them was pudla: a chickpea flour pancake eaten as breakfast, snack or a side dish. This is a non-spicy, herby version of pudla that I've been experimenting with.

So that is going to wrap it up for this special food spinach, chickpea and feta burger w/lemon tahini dressing,,😚 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!