Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, spicy herb crusted pork tenderloin. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy Herb Crusted Pork Tenderloin is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Spicy Herb Crusted Pork Tenderloin is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook spicy herb crusted pork tenderloin using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spicy Herb Crusted Pork Tenderloin:

1. Get 1 pork tenderloin; trimmed
2. Take 1 C panko breadcrumbs
3. Make ready 1 T fresh rosemary; minced
4. Get 1.5 t fresh thyme; minced
5. Prepare 1 t crushed pepper flakes
6. Get 1 t dried lemon peel seasoning
7. Make ready 1 t garlic powder
8. Prepare 1 t onion powder
9. Take 1 t freshly cracked black pepper
10. Prepare 1 large pinch kosher salt
11. Make ready as needed olive oil

Steps to make Spicy Herb Crusted Pork Tenderloin:

1. Preheat oven to 400º
2. Place breadcrumbs and seasonings in a mixing bowl. Slowly drizzle in just enough olive oil to make a paste with your other hand.
3. Press the paste all over both sides of the tenderloin.
4. Lay tenderloin on a baking tray lined with parchment paper.
5. Roast at 400° for approximately 25 minutes or until breadcrumbs are crispy and pork reaches desired doneness.
6. Let tenderloin rest on cutting board for 5 minutes before slicing.
7. Variations; Cayenne, chili powder, ancho chile, dried jalapeño powder, coriander, cumin, smoked paprika, paprika, habanero, bacon, oregano, dried parsley, dried onion soup mix, french fried onions, shredded coconut, dried tarragon, dried ranch seasoning, dried sriracha, ginger, honey, lime zest, cornmeal, cornflakes, herbes de provence, Italian seasoning, celery seed, fennel seed, melted butter, compound butters, dill, sea salt, peppercorn melange, bacon fat, parmesean, romano, gruyere,
8. Cont'd: Parmigiano reggiano, fontina, manchego, chives, lavender, marjoram, mint, basil, orange zest, pine nuts, pumpkin seeds, sage, savory, pecorino, pecans

So that’s going to wrap it up for this special food spicy herb crusted pork tenderloin recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!