Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cheeseburger ziti skillet. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Cheeseburger Ziti Skillet is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Cheeseburger Ziti Skillet is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cheeseburger ziti skillet using 14 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Ziti Skillet:
Make ready 1/2 lb ground beef
Take 1 t dried oregano
Take 1/2 t onion powder
Take 1/2 t fresh thyme; minced
Take 1 small yellow onion; small dice
Take 2 cloves garlic; minced
Get 1/2 C beef stock
Get 1 C dried ziti
Get 1.5 C marinara
Make ready 14.5 oz diced tomatoes; strained
Get 1.25 C water
Take 1 C cheddar; shredded
Take 1/2 C mozzarella; shredded
Take as needed kosher salt & black pepper
Steps to make Cheeseburger Ziti Skillet:
Allow beef to sit at room temperature for 30 minutes to an hour. (Room temp proteins caramelize better…the secret to a great steak!)
Season beef with onion powder, dried oregano, thyme, salt, and pepper.
Heat a large, tall skillet and sear beef and onions until completely browned. Add garlic during last 30 seconds. Drain excessive fat.
Add beef stock. Scrape up any brown bits on the bottom. Reduce until absorbed, about 1 minute.
Add marinara, diced tomatoes, ziti, and pasta. Stir and bring to a boil. Cover and reduce heat to medium.
Cook approximately 10-15 minutes, or until pasta is tender.
Stir in cheeses. Alternatively, sprinkle cheese atop and brown cheese in the broiler for approximately 30 seconds.
Variations; Ketchup, liquid smoke, roasted garlic, bell peppers, shallots, red onions, red wine, Worcestershire sauce, Italian seasoning, dried onion soup mix, applewood seasoning, parsley, other pasta noodles, demi glace, crushed tomatoes, pasta sauce, red wine, vegetable stock, pizza cheese blend, provolone, fontina, mozzarella pearls, goat cheese, cream cheese, parmesan, pepperjack, eggplant, zucchini, jalapeno, swiss, rosemary, fresh oregano, herbes de provence, basil, pecorino,
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